1 Cup flour
½ Cup firmly packed brown sugar
½ tsp cinnamon
½ Cup butter
¼ Cup chopped nuts or coconut
In mixing bowl combine flour, brown sugar, and cinnamon. Cut in butter until crumbly. Stir in nuts or coconut. Sprinkle over fruit filling. Bake as directed with fruit pie recipe.
- Use whole grain flour if desired.
© Carol Wilkerson 2012