Tasty and Organic Roasted Sunflower Seeds at Home
.....Lift seeds out of water with a slotted spoon.Spread evenly on a baking sheet.Wipe any excess water from the baking sheet.Dry in 200 degree F oven for two to four hours, stirring twice.Should be crisp and crunchy, not spongy when dry.Cool, then store in a zip lock bag. Click on link for full article.
This is my article on eHow. Just a note: the recipe should say RAW sunflower seeds. Sorry for any confusion!